Food Hotel Tech Paris, a fair specializing in technological innovation and digital solutions for hoteliers and restaurateurs, reveals the nominees for the long-awaited Startup Award and Innovation Award. Start-up Award (5and edition) – Prize giving Tuesday, June 7, at 4:15 pm. The FHT Startup Award is a real springboard for start-ups that will be able … Read more
By announcing that it would cut 12% of its workforce at the beginning of the year, virtual events platform Hopin set the (new) tone in the startup ecosystem. For several weeks, layoff plans multiplied in Silicon Valley as technology stocks plummeted. “The US market always reacts very quickly,” notes David Sainteff, a partner at Global … Read more
Telaqua, a Marseille-based start-up specializing in the management of agricultural and wine-growing irrigation systems, announced on May 11 a €4 million fundraising to accelerate its commercial deployment and continue its R&D work. The round table was led by Demeter Investment Managers, through its VitiRev Innovation fund, supported by the Banque des Territoires, on behalf of … Read more
– A revolution is underway in companies Blockchain will contribute to the growth of companies by directly engaging customers and suppliers. This local participation will give rise to an economy that resembles it. Antonio Gambardella – Director of Fongit Posted today at 11:30 am. In recent years, blockchain-related applications have been treated like Aesop’s fable, … Read more
Swiss foodtech start-up Planted, known for its alternative proteins, continues to operate in Switzerland and invests in expanding the capabilities of its production site in Kemptthal. The investment allowed Planted to double its production capacity. The unit is on the way to becoming the largest Swiss production unit and the most modern in Europe for … Read more
zvg From his parents, who left Switzerland for North America, Tim Bucher learned risk-taking and perseverance. He became a farmer and IT entrepreneur, both on a large scale. Portrait. This content was posted on May 19, 2022 – 09:22 May 19, 2022 – 09:22 Mariangela Mistretta Dry Creek is a valley located in the heart … Read more
The fashion industry consumes 25% of the world’s pesticides and emits more greenhouse gases than air and sea transport combined. According to the Fashion for Good report, dated 2021, around 1,000 billion dollars would be needed to finance the decarbonization of the sector by 2050. The trend in the textile industry would therefore be towards … Read more
Sodexo has opened negotiations with the British fund CVC to sell about a quarter of the capital of its “benefits and rewards” branch (restaurant vouchers, gifts, etc.) But the French collective catering giant is not idly by in the meantime. To accelerate its diversification in this dynamic sector of employee benefits, at a time when … Read more
So far, clients of Dimitri Raziev and Ron Danenberg have reported over 90% collections and accounts receivable. (Photo: courtesy) GUEST BLOG. While working for an investment fund specializing in fintechs, Dimitri Raziev noticed that B2B companies were struggling to manage late payments. Not only was the bad debt market in terms of collections saturated, but … Read more
And not only. Founded last month by Tom Brunel, still a student at the IUT de Saint-Etienne, the start-up focuses on the manufacture and design of eco-responsible travel gear. It is in the process of finalizing the prototype of an all-terrain connected trailer. Raidlay has just joined Use’In, the Jean-Monnet University incubator run by Telecom. … Read more